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| Office Address |
Osaka Head Office Operation Factory Bldg 3f, 1-24-26 Minami-Horie, Nishi-ku, Osaka City, Japan 550-0015
Tokyo Office 1-7-4-2F Nizhiazabu Minato-ku, Toyko Japan 106-0031 |
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| Established |
1998 |
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| Capitalization |
47,173,000 yen |
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| Representative Director |
Chairman of the Board : Akihiro Kasashima
Senior VP : Manabu Minamikata
Executive : Hiroaki Nishi, Toru Kawamata |
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| Headcount |
141 regular employees plus 300 part-time employees (as of March end 2004) |
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| Primary Financial Institutions |
Mizuho Bank, - Shinmachi Branch, Risona Bank | Senba Branch, Mitsui-Sumitomo Bank | Senba Branch, UFJ Bank | Umeda Branch, Eiwa Sinyo Kinko | Main Branch |
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| Fiscal Year End |
December |
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| Company Activities |
Activities related to the planning, development and operation of eating places.
Activities related to consulting, temporally employment, planning of event, and co-ordination.
Activities related to interior designing, graphic designing, WEB designing, creative planning
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| Consultant |
Tanima (tax accountant)
Hidemine Sakamoto (attorney)
Keiko Oohigashi (licensed social insurance specialist) |
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| Auditing Company |
Azusa Auditing Company |  |
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| Contact |
Osaka Head Office / Tel 06-6536-9006 Fax 06-6535-9007
Tokyo Office / Tel 03-5772-3456 Fax 03-5772-3525
e-mail postmaster@opefac.com |
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| (as of June 2005) |
| West Japan Area >>>> 39 stores | East Japan Area >>>> 15 stores |
| Direct operating >>>> 11 stores | Direct operating >>>> 3 stores |
| Producing >>>> 13 stores | Producing >>>> 5 stores |
| Consulting >>>> 15 stores | Consulting >>>> 7 store |
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| 1998 | July | Operation Factory Inc. established |
| September | 1st shop Factory CafeL (directly operated) opened |
| Consultation with MUSE Osaka (cafeL, restaurant, gallery) started |
| 1999 | January | Tokyo Office re-located |
| September | Under Lounge (produced-club/disco) opened in Nishi-Shinsaibashi, Osaka |
| December | AFRICA (produced-cafeL/restaurant) opened in Nishi-Shinsaibashi, Osaka |
| 2000 | August | COLONIAL Living Kobe Toa Road Branch (produced-cafeL/restaurant) opened in San-nomiya, Kobe |
| October | COLONIAL Living Hachioji Branch (produced-cafeL/restaurant) opened in Hachioji, Tokyo |
| November | TILE (directly operated-cafeL/restaurant) opened in Minami-Horie, Osaka |
| KITSUNE (produced-restaurant) opened in Shibuya, Tokyo |
| December | AFRICA Daikayama Branch (produced-cafeL/restaurant) opened in Daikanyama, Tokyo |
| PANNAM (produced-cafeL/restaurant) opened in Higashi-Shinsaibashi, Osaka |
| 2001 | March | Osaka Head Office re-located due to the expansion of business |
| AFRICA Sapporo-Susukino Branch (produced-cafeL/restaurant) opened in Sapporo, Hokkaido |
| April | TOHKA Horie Branch (directly operated-Japanese restaurant) opened in Kita-Horie, Osaka |
| August |
TOHKA Umeda Branch (directly operated-Japanese restaurant) opened in Umeda, Osaka |
| TOHKA Nishi-Azabu Branch (directly operated-Japanese restaurant) opened in Nishi-Azabu, Tokyo |
| November | LIME (directly operated-cafeL/restaurant) opened in Kita-Horie, Osaka |
| 2002 | March | TSUBAKI Sushi (directly operated-Sushi, Japanese restaurant) opened in Kita-Horie, Osaka |
| BAR TSUBAKI (directly operated-Bar) opened in Kita-Horie, Osaka |
| April | TSUBAKI SUSHI (directly operated-Sushi, Japanese restaurant) opened in Aoyama, Tokyo |
| May | TSUBAKI LOUNGE (directly operated-bar/lounge) opened in Aoyama, Tokyo |
| July |
BLEU (directly operated-Chinese dinning bar) opened in Minami-Horie, Osaka |
| RIVER CAFEL (directly operated-cafeL/dinning) opened in Minato-machi, Osaka |
| LIME (directly operated-Indonesian restaurant) opened in Ginza, Tokyo |
| October |
KOTOYA (produced-Japanese restaurant) opened in Tamachi, Okayama |
| December |
THE ORBIENT (produced-club/disco/restaurant) opened in Aoyama. Tokyo |
| 2003 | March | RONG (produced-Chinese restaurant) opened in Nishi-Shinsaibashi, Osaka |
| September | Quasis (produced) opened in Umeda, Osaka |
| December | MOMO (produced) opened in Ginza, Tokyo |
| KOROAN (produced) opened in Namba, Osaka |
| KASUI (produced) opened in Kyoto |
| 2004 | June | Airdeli (produced) opened in Inside of the Isetan airport, Osaka |
| basil (directly operated-itarian restaurant) opened in Umeda dojima, Osaka |
| July | danceteria SAZA*E (produced-club/disco/restaurant) opened in Umeda tyayamachi, Osaka |
| September | Goryugai (produced) opened in Toyama |
| October | Island Pub (produced-Darts cafe) opened in Inside of Kansai Airport, Osaka |
| December | Koganeya (produced-Japanese restaurant) opened in Ebisu, Tokyo |
| December | KOTTOUYA (directly operated-Korean restaurant) opened Minami-Horie, Osaka |
| 2005 | March | Shichihukuan (produced-Japanese restaurant) opened Higobashi, Osaka |
| June | ButayaTnukidou (produced-Japanese&Korean restaurant) opened Azabujyuban, Tokyo |
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After graduating high-school, Kasashima started his career in the food business in Osaka, where he worked for several discotheques and clubs. In 1989, Kasashima started his own planning office Operation Factory , and from 1991 to 1997, he gained a reputation for himself in the West Japan by producing many cool, contemporary cafes and clubs that were always covered extensively in the broadcast and published media at the time of their launch and still today. In July 1998, he established Operation Factory Inc. and set up its Tokyo branch in the following year. Since then, Kasashima has been producing various types of catering outlets such as restaurant, bar, cafe and club. As of today, there are 12 shops under his direct operation, while 17 shops have felt the benefits of his production and consultation.
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