Focused on soup stock and okoge
Mochi Monja Goshaku
- Region
- Tokyo, Ogikubo, Kyodo
- Operating Hours
Lunch and lunchtime drinks
Weekdays 12:00-15:30 [L.O. 15:00].
Saturdays, Sundays and public holidays 12:00-17:00 *Lunch is served until 15:30.Dinner
All day 17:00-23:00[L.O.22:30].
Mochi monja "Gohaku" with a focus on soup stock and okoge (roasted rice cake). The five light colours of the ingredients are delicate, deep, sweet and full of flavour.
Gohaku's "Mochi Monja" is an original monja with plenty of "Taro no Tsuma" (radish's tooth) instead of cabbage. The new "Mochi Monja" will be opened on November 30, 2023 (Wed) in Kyodo, in the Kyodo district of Shinjuku, and will offer a new type of monja that is different from conventional monja, using dashi (soup stock), okoge (roasted rice cake) and Tone-no-tsuma instead of cabbage.
- Restaurant Name
- Mochi Monja Goshaku
- Address
-
1F Mikawaya Bldg. 1-2316 Kyodo 1-chome, Setoda-ku, Tokyo 156-0052, Japan
Open in Google Maps - Operating Hours
-
Lunch and lunchtime drinks
Weekdays 12:00-15:30 [L.O. 15:00].
Saturdays, Sundays and public holidays 12:00-17:00 *Lunch is served until 15:30.Dinner
All day 17:00-23:00[L.O.22:30].