Taipei Dumpling
Nishiogikubo Choki
- Region
- Tokyo, Ogikubo, Kyodo
- Operating Hours
All day Lunch
11:30-15:30 (L.O.15:00)
Weekdays Dinner
17:00 - 24:00 (L.O.23:30)
Saturday, Sunday, Holidays Dinner
15:30～24:00 (L.O.23:30)
Taipei dumplings from the popular Taiwanese restaurant “Zhang Kee Beef Noodles in a Hot Pot” are now on the Japanese market for the first time.
Nestled in a back alley near the West Gate of Taipei, Taiwan, this popular long-established restaurant, “Zhang Kee Beef Noodles in a Hot Pot” Zhang Kee’s dumplings are different from Japanese dumplings in that they do not use any garlic and do not have a strong smell. The dumplings of Zhang Kee are made of soft and sweet chives with little smell. It has less odor and uses softer and sweeter yellow chives, so it is full of deliciousness and is an excellent item. "You will want to eat them from the moment you wake up in the morning" and "You will never get tired of eating them. A new type of gyoza that overturns the conventional concept of gyoza.
- Restaurant Name
- Nishiogikubo Choki
- Address
-
Murano Bldg. 1F, 3-10-5 Nishioginaminami, Suginami-ku, Tokyo
Open in Google Maps - Operating Hours
-
All day Lunch
11:30-15:30 (L.O.15:00)
Weekdays Dinner
17:00 - 24:00 (L.O.23:30)
Saturday, Sunday, Holidays Dinner
15:30～24:00 (L.O.23:30) - Number
-
03-5941-6480
- SNS