Operation Factory integratory plans for planning / managing / opening a restaurant / consulting to manage a restaurant/dispatching human resources to a restaurant.
Operation Factory aim at providing value by which customers can feel small daily happiness while customers who stylishly enjoy restaurants experience restaurant that is memorable by taking care of atmosphere and space under our corporate identity that we keep imaging restaurant business required by the world. We will contribute to local society by supporting that customers enjoy life through restaurants.
We increase value in stores and workers as well not only by filling customers’ stomachs but also by enhancing value in food experience such as with whom and how customers spend the time, ” It can be memorable for customers by having a lively conversation.” Accordingly, we believe that we can be required by customers/colleagues/era/areas.
We have mainly worked on giving a form to things inside brain or experienced so far. We hope to create “something that you would think they’d have” while challenging what we have not been able to do or have not done by collaborating with various partners.
What the world requires is not just an item which is just good design or comfortable, it cannot accept unless the item has story there or concept/story. What we produce is creating story and deepening the contents. We believe that work is to create 1 from 0 and inquire the world about what we created.